Franciacorta Millesimato Pas Dosé wants to be an excellence in this category signed by Plozza, the flagship region of Italian sparkling wine par excellence. Optimal harvesting conditions are the prerequisite for obtaining excellent quality sparkling wine bases. The character of Pinot Noir and the elegance of Chardonnay are expertly assembled by the chef de cave. The aging in wood and the subsequent second fermentation with a stay on the lees for 60 months enrich the fragrant background and the profile of the Millesimato, deliberately not dosed, to ensure that each vintage can be expressed in the purest and most sincere way possible: without frills, leaving its quintessence in the bottle. An evolved and complex Franciacorta, but surprisingly harmonious and vital. Golden crystalline reflections, fine and creamy froth, fragrant aromas of yeast and fruit intensity make it an absolute qualitative reference.